Sesame Ginger Sauce: A Versatile Flavor Booster

This delicious and adaptable sauce is perfect for salads, marinades, and stir-fries. Quick to whip up, it delivers bold, irresistible flavor and enhances a variety of dishes. One of my favorite ways to use it is in a stir-fry—mixing it into rice, tossing it with veggies, and even marinating hard-boiled eggs for an Asian-inspired dish my family adores.

Sesame Ginger Sauce Recipe

• 3–6 tbsp chili garlic oil

• 10 tbsp soy sauce, tamari, or coconut aminos

• 6 tbsp rice vinegar

• 5 tbsp toasted sesame oil

• 3 tbsp raw honey

• 2 tbsp grated ginger

• 4–8 garlic cloves, minced

Mix all ingredients together and store in an airtight container.

Get creative and tag us on Instagram @moondancewellnessco with your delicious creations using this game-changing sauce!